蛋炒饭的做法（英语的,有中文翻译的)

Scrambled Eggs Deluxe
From Diana Rattray,
Your Guide to Southern U。S。Cuisine。
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Scrambled eggs with tomato,green onions,and seasonings。
INGREDIENTS:
8 large eggs
1/4 cup milk
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons butter
1 large tomato,chopped
1 tablespoon thinly sliced green onion tops
PREPARATION:
In a mixing bowl,beat eggs,milk,salt,and pepper together until well blended。Melt butter in skillet over medium-low heat until hot; pour in egg mixture。Reduce heat。As mixture begins to set on bottom and sides of skillet,lift and fold over with spatula。