题文
阅读理解。
Paragraph 1
Scientists have learned a lot about kinds of food people need. They say that there are several kinds of
food that people should eat every day. They are: (1) green and yellow vegetables of all kinds; (2) citrus
(柑橘) fruits and tomatoes; (3) potatoes and other fruits and vegetables; (4) meat of all kinds, fish and
eggs; (5) milk and foods made from milk; (6) bread or cereal (谷类), rice is also in this kind of food ;
(7) butter, or something like butter.
Paragraph 2
People in different countries and different places of the world eat different kinds of things. Foods are
cooked and eaten in many different kinds of ways. People in different countries eat at different times of
the day. In some places people eat once or twice a day; in other countries people eat three or four times
a day. Scientists say that none of the differences is really important. It doesn't matter whether foods are
eaten raw or cooked, canned or frozen. It doesn't matter if a person eats dinner at 4 o'clock in the afternoon
or at eleven o'clock at night. The important thing is what you eat every day.
Paragraph 3
There are two problems, then, in feeding the large number of people on earth. The first is to find
some way to feed the world's population so that no one is hungry. The second is to make sure that people
everywhere have the right kinds of food to make them grow to be strong and healthy.
题型：未知 难度：其他题型
答案
1-2 AB
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解析
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考点
据考高分专家说，试题“阅读理解。 .....”主要考查你对 [科教类阅读 ]考点的理解。
科教类阅读
科普类的阅读：
科普类的阅读理解包含介绍科学知识、社会知识的短文。阅读这类短文时，要以事实为中心进行思考，抓住事物的特征、用途、相互关系等。
如果是介绍社会现象的文章，要掌握所谈现象的内涵。
答题技巧：
1. 加强整体意识，把握文章的主要内容。在阅读的时候可给段落标上序号，并给重要的句子和
关键词做上记号，尤其是各段中心句，为答题提供更快捷更多的信息源。
2. 审清题干，发觉和把握试题中有效的提示性信息，确认命题的角度、阅读范围和答题方式。
3. 定位阅读，强化对应意识。同时要注意原文利用和自我加工相结合。
